Commercial Pub Cleaning Checklist

Front of House (Bar Area, Lounge, Dining)

• ✅ Empty all bins and replace liners
• ✅ Clean and sanitize all tables, chairs, and barstools
• ✅ Wipe down and disinfect the bar top and service counters
• ✅ Clean bar equipment (beer taps, soda guns, coffee machines)
• ✅ Dust all shelves and surfaces
• ✅ Sanitize high-touch areas (door handles, menus, POS machines)
• ✅ Sweep and mop floors with appropriate disinfectant
• ✅ Vacuum any carpeted areas
• ✅ Spot clean walls, baseboards, and doors
• ✅ Straighten furniture and arrange seating
• ✅ Clean condiment caddies, menu holders, and other tabletop items

Restrooms

• ✅ Clean and disinfect toilets, urinals, and sinks
• ✅ Wipe down mirrors and countertops
• ✅ Empty sanitary bins and trash cans
• ✅ Refill soap dispensers, toilet paper, and paper towels
• ✅ Sweep and mop floors with disinfectant
• ✅ Check and report any plumbing issues (leaks, clogs)

Kitchen (if applicable)

• ✅ Clean and sanitize countertops and prep surfaces
• ✅ Clean exterior surfaces of appliances (fridge, ovens, fryers)
• ✅ Sweep and mop floors with degreaser if necessary
• ✅ Empty and sanitize kitchen bins
• ✅ Wipe down sinks and faucets
• ✅ Refill paper towels, soap, and sanitizer stations
• ✅ Spot clean walls and backsplashes

Other Tasks

• ✅ Restock cleaning supplies as needed
• ✅ Ensure all cleaning equipment is cleaned and stored properly
• ✅ Report any maintenance or health/safety issues
• ✅ Set alarms and secure all doors (closing shift)